Why Is Pastina Called Italian Penicillin?
Pastina, often referred to as “Italian penicillin,” holds a cherished place in Italian culinary culture. This tiny pasta, shaped like stars or other small forms, is more than a comfort …
healing foods
Pastina Soup with Egg: A Timeless Italian Comfort
The charm of Pastina Soup with Egg lies in its simplicity. A hallmark of Italian home cooking, this nourishing dish exemplifies the “less is more” philosophy. With just a handful …