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sustainable baking

A rich slice of chocolate Depression Cake on a white plate

What Was Depression Cake Made Of? A Historic Dessert Guide

January 6, 2025December 27, 2024 by Katy Kitchen

The Depression Cake, a dessert born out of necessity during the Great Depression, exemplifies creativity in the face of scarcity. In an era marked by economic turmoil, home bakers crafted …

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Freshly baked sourdough discard muffins sprinkled with powdered sugar on a rustic wooden plate.

Sourdough Discard Breakfast Recipes: Delicious & Eco-Friendly

December 31, 2024December 22, 2024 by Katy Kitchen

Sourdough discard often goes overlooked, yet it holds a treasure trove of culinary possibilities, especially when it comes to breakfast. From enhancing flavor to reducing food waste, sourdough discard transforms …

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Overripe bananas with brown spots ready for baking banana bread

Why Are Older Bananas Better for Banana Bread?

December 31, 2024December 9, 2024 by Katy Kitchen

Banana bread has been a beloved treat for generations, but the secret to its perfect flavor and texture lies in the bananas used. Many bakers wonder, Why are older bananas …

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ABOUT ME

I’m Katy, I am a chef passionate about making cooking effortless and enjoyable.my goal is to offer stress-free, delicious options that elevate your cooking experience.

Recent Recipes

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  • Two warm, sauce-drenched Beef Brisket Sandwich creations with melted cheeseBeef Brisket Sandwich: Savory, Smoky, and Irresistible
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  • A slice of pizza topped with chili crunch, showcasing crispy garlic, chili flakes, and melted cheese.Chili Crunch on Pizza: The Ultimate Flavor Boost
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  • A sliced homemade German stollen loaf dusted with powdered sugar, resting on a wooden table with a plate of dried fruits and a cup of coffee in the background.How Do Germans Eat Stollen? A Deep Dive Into Tradition
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